
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (5)
Asian Slaw Recipe
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 15%
CARBS 31G37% OF CAL
6G FIBER0G ADDED0G INTRINSIC2G OTHER23G TOTAL SUGAR
FAT 21G57% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy Asian slaw with cabbage, carrots, edamame, and crispy noodles, tossed with shredded chicken and a creamy mustard-honey dressing. Fresh and satisfying as a side or light main.
sidesaladchickendairy free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups shredded green cabbage (1/2 head)
- 3 cups shredded purple cabbage (1/2 head)
- 2 cups shredded or matchstick carrots (3 carrots)
- 1 cup chopped fresh cilantro (1 bunch)
- 1/2 cup sliced green onions (1 bunch)
- 2 cups cooked shelled edamame
- Crunchy chow mein noodles ( or fried onions, optional)
- 1 up to 2 cups cooked chicken (shredded, optional, see note 1)
- 2/3 cup mayo
- 1/4 cup + 2 tablespoons honey
- 1/4 cup rice vinegar
- 1 tablespoon Dijon-style mustard
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 15%
CARBS 31G37% OF CAL
6G FIBER0G ADDED0G INTRINSIC2G OTHER23G TOTAL SUGAR
FAT 21G57% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 448mg
- Total sugar
- 23g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 572mg
- Calcium
- 82mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 448MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
