Creme de la Crumb · by Tiffany★ 5.0 (1)
Asian Ramen Noodle Salad
NUTRITION · PER SERVING10M COOK
CAL 27%·PRO 16%
CARBS 40G29% OF CAL
5G FIBER0G ADDED0G INTRINSIC14G OTHER21G TOTAL SUGAR
FAT 41G68% OF CAL
7G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy salad of ramen noodles, coleslaw, edamame, mandarin oranges, and almonds tossed in teriyaki dressing. This is popular at potlucks and quick dinners alike.
mainchinesesaladbeansdairy freeveganvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 16-ounce bag tri-color cole slaw ((without dressing))
- 2 3-ounce package Asian noodles ((like Ramen noodles), crushed, without seasoning packet)
- 1 11-ounce can mandarin oranges ( (or 15-ounce if you love mandarin oranges))
- ½ cup edamame (cooked and shelled)
- ¼ cup green onion (diced)
- ¼ cup slivered almonds ((or shaved))
- 1 cup teriyaki dressing ((see below), see note)
- ⅓ cup teriyaki sauce (see note)
- ⅓ cup rice wine vinegar ((may sub apple cider vinegar))
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon salt
- ¼ teaspoon pepper
- 1 tablespoon sugar
- ½ cup oil ((vegetable or canola))
At a glance
PER SERVING · TIME 10M
CAL 27%·PRO 16%
CARBS 40G29% OF CAL
5G FIBER0G ADDED0G INTRINSIC14G OTHER21G TOTAL SUGAR
FAT 41G68% OF CAL
7G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1655mg
- Total sugar
- 21g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 355mg
- Calcium
- 86mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1655MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.