Jo Cooks · by Joanna Cismaru★ 4.5 (27)
Asian Pork Rolls
NUTRITION · PER SERVING75M COOK
CAL 6%·PRO 5%
CARBS 8G28% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER1G TOTAL SUGAR
FAT 8G63% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Savory ground pork and water chestnut filling wrapped in puff pastry, baked until golden, and served with spicy honey mustard sauce. Perfect party appetizers that are crispy outside and flavorful within.
starterchinesepork🍪 sheet pan🍳 skillet🔥 ovendairy free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 72- 1 tablespoon sesame oil
- 1 pound ground pork
- 1 tablespoon fresh ginger (minced)
- 4 cloves garlic (minced)
- 1 tablespoon Sriracha sauce
- 2 tablespoon soy sauce (low sodium)
- 8 ounce water chestnuts (1 can, drained and chopped)
- 5 green onions (chopped)
- ¼ cup cilantro (fresh, chopped)
- ½ teaspoon pepper (or to taste)
- 2 eggs (beaten)
- 2 boxes frozen puff pastry ((4 sheets in total))
- 1 egg (beaten, for egg wash)
- ¼ cup sesame seeds
- 1 cup honey mustard
- ¼ cup sweet chili sauce
- 2 tablespoon Sriracha sauce
At a glance
PER SERVING · TIME 75M
CAL 6%·PRO 5%
CARBS 8G28% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER1G TOTAL SUGAR
FAT 8G63% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 100mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 9mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.