Asian Lettuce Wraps
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House of Nash Eats · by Amy Nash4.9 (23)

Asian Lettuce Wraps

NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 64%
CARBS 36G31% OF CAL
12G FIBER0G ADDED0G INTRINSIC10G OTHER14G TOTAL SUGAR
FAT 25G47% OF CAL
5G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground chicken and vegetables wrapped in crisp lettuce leaves with a savory Asian sauce. They're flavorful, light, and make an easy appetizer or lunch option.

starterchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 12-16 bibb or butter lettuce leaves (washed and dried)
  • 1 pound ground chicken (or ground turkey)
  • 2 Tablespoons olive oil (divided)
  • 1 large onion (chopped)
  • 4 cloves garlic (minced)
  • 1 Tablespoon reduced sodium soy sauce
  • 1/4 cup hoisin sauce
  • 2 teaspoons fresh ginger (minced)
  • 1 Tablespoon rice wine vinegar
  • 2 teaspoons sesame oil
  • 2 green onions (chopped)
  • 1 (8-ounce) can water chestnuts (drained and chopped)
  • Carrot matchsticks
  • Fresh mint leaves
  • Roasted peanuts
  • Bean sprouts
PREP
15M
SODIUM
529MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.