Asian Lettuce Wraps
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey with mushrooms, garlic, ginger, and fresh herbs wrapped in crisp lettuce leaves with a savory sesame-soy sauce. A light, flavorful main that's ready in 30 minutes and served as an interactive lettuce wrap.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 teaspoons vegetable oil
- 4 cloves garlic (minced)
- 1 tablespoon minced fresh ginger
- 1 1/2 pounds ground turkey (or chicken)
- 1 cup minced mushrooms (I used white button mushrooms)
- 1/4 teaspoon salt
- 1 (8-ounce) can water chestnuts (minced)
- 1/2 cup minced green onions
- 1/4 cup soy sauce
- 2 teaspoons sesame oil
- 1 lemon (zested and then juiced)
- 1 teaspoon hot sauce
- 1/3 cup chopped cilantro
- 1 head iceberg lettuce
- 1/8 cup seasoned rice vinegar
- 1 tablespoon fresh minced ginger
- 2 tablespoons chopped green onions
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 929mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 618mg
- Calcium
- 47mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 929MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.