Asian Chicken Salad with the Yummiest Dressing
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Mel's Kitchen Cafe · by Mel Gunnell5.0 (20)

Asian Chicken Salad with the Yummiest Dressing

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 40%
CARBS 15G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER7G TOTAL SUGAR
FAT 13G48% OF CAL
3G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crunchy cabbage salad with chicken, carrots, and crispy noodles, dressed in a peanut-ginger vinaigrette. This is a flavorful Asian-inspired salad with great texture and a savory-sweet dressing.

mainchinesesaladchickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 4 to 5 cups finely shredded Napa cabbage, about 1/2 of medium cabbage (see note)
  • 3 cups diced cooked chicken (see note)
  • 1 cup finely shredded red cabbage, about 1/4 of medium cabbage (see note)
  • 1 cup matchstick carrots (see note)
  • 1 cup julienned red pepper
  • 2 green onions, white and green parts finely chopped
  • 1/4 to 1/2 cup chopped fresh cilantro
  • 1/4 cup unseasoned rice vinegar
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon creamy peanut butter (see note)
  • 1 tablespoon honey
  • 2 teaspoons grated fresh ginger
  • 1 teaspoon toasted sesame oil
  • 1 clove garlic, finely minced
  • Pinch of salt and pepper
  • Chow mein noodles, for topping
  • Toasted sesame seeds, for topping
PREP
45M
SODIUM
590MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.