Asian Cashew Chicken Mason Jar Salad
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Simply Scratch · by Laurie McNamara

Asian Cashew Chicken Mason Jar Salad

NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 47%
CARBS 17G19% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 22G56% OF CAL
4G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A colorful mason jar salad layered with napa cabbage, romaine, chicken, and vegetables, tossed in a toasted sesame dressing. Meal-prep friendly for lunch throughout the week.

mainsaladbowlchickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 teaspoon sugar
  • 3 tablespoons rice vinegar
  • 3 tablespoons low-sodium tamari (or low-sodium soy sauce)
  • 1/2 teaspoon ginger (grated)
  • 1/2 teaspoon garlic (grated)
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon toasted sesame seeds
  • toasted sesame dressing
  • 1 cup sugar snap peas (halved )
  • 1 cup salad cucumbers (sliced )
  • 1 cup carrots (julienned )
  • 1/4 cup green onions (sliced )
  • 1/4 cup cilantro (roughly chopped)
  • 2 cups cooked chicken (shredded )
  • 1/2 cup cashews (lightly salted dry-roasted )
  • 2 cups napa cabbage (thinly sliced (use generous cups) )
  • 1 cup romaine lettuce (thinly slice (use generous cups) )
PREP
20M
SODIUM
919MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.