Arugula Caesar Salad with Crouton Crispies
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The Endless Meal · by Kristen Stevens

Arugula Caesar Salad with Crouton Crispies

NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 13%
CARBS 9G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 13G67% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Delicate peppery arugula dressed in a lightened Caesar vinaigrette and topped with homemade garlic parmesan crisps for crunch. A refined salad that works as a side or first course.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon olive oil
  • ¼ cup panko
  • 1 tablespoon grated parmesan cheese
  • ½ teaspoon EACH: Italian seasoning and garlic powder
  • 1 pinch salt and pepper
  • 4 ounces baby arugula
  • ¼ cup shaved parmesan
  • ¼ cup plain, Greek yogurt
  • 2 tablespoons mayonnaise
  • 2 tablespoons grated parmesan cheese
  • 2-3 teaspoons lemon juice
  • 1 ½ teaspoons anchovy paste
  • ½ teaspoon dijon mustard
  • 1 small clove garlic
  • ½ teaspoon pepper
  • 1 pinch salt
PREP
15M
SODIUM
375MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.