Arroz Chaufa (Peruvian Fried Rice)
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Skinny Spatula · by Alice | Skinny Spatula4.8

Arroz Chaufa (Peruvian Fried Rice)

NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 46%
CARBS 29G32% OF CAL
2G FIBER0G ADDED0G INTRINSIC25G OTHER2G TOTAL SUGAR
FAT 16G41% OF CAL
4G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Peruvian-style fried rice with chicken, eggs, and vegetables flavored with sesame oil, soy sauce, and ginger. A flavorful weeknight one-pan meal.

mainperuvianstir frychickeneggsdairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 tablespoons sesame oil
  • 8 spring onions, sliced
  • 1 medium red bell pepper, sliced
  • 2 garlic cloves, crushed
  • 1 tablespoon fresh ginger, finely chopped
  • 1 lb (450 g) boneless, skinless chicken thighs, cut into 1/2-inch pieces
  • 3 cups (500 g) cooked rice
  • 3 tablespoons low-sodium soy sauce
  • 5 eggs, scrambled and cut into strips
  • Salt and freshly ground black pepper to taste
PREP
10M
SODIUM
715MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.