
Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 4.6 (14)
Aromatic Spiced Turkey
NUTRITION · PER SERVING255M COOK
CAL 33%·PRO 100%
CARBS 17G10% OF CAL
3G FIBER0G ADDED7G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 30G41% OF CAL
8G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-brine spiced turkey with aromatic Persian spices, walnuts, and pomegranate. Juicy and fragrant, a sophisticated twist on Thanksgiving.
mainmiddle easternroastchicken🌡️ thermometer🔥 ovengluten free
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 turkey (About 11 pounds)
- 8 tbsp unsalted butter (room temperature)
- 1 tsp chili powder
- 1 tsp cumin
- 1/2 tsp cinnamon
- 1 tsp Kosher salt
- 3 large carrots (cut into chunks)
- 6 celery stalks (cut into chunks)
- 2 tomatoes (cut into chunks)
- 3 lemons (cut into quarters)
- 3 onions (cut into quarters)
- 10 cloves garlic (peeled)
- 3/4 cup olive oil
- 2 tsp turmeric
- 2 tsp paprika
- 1/4 cup bloomed saffron (See notes)
- 1/2 tsp Kosher salt
- 1 tbsp olive oil
- 1 large onion (chopped)
- 1 cup walnuts (chopped)
- 1/2 cup barberries (see notes)
- 1/2 tsp turmeric
- 1/2 tsp salt
- 3 tbsp pomegranate molasses
- 1/2 cup pomegranate arils
At a glance
PER SERVING · TIME 255M
CAL 33%·PRO 100%
CARBS 17G10% OF CAL
3G FIBER0G ADDED7G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 30G41% OF CAL
8G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 682mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1060mg
- Calcium
- 73mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 682MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
