Plain Chicken · by StephanieParker★ 5.0 (8)
Arnold Palmer Cupcakes
NUTRITION · PER SERVING33M COOK
CAL 15%·PRO 4%
CARBS 49G65% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER43G TOTAL SUGAR
FAT 12G35% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet tea and lemonade cupcakes with a tender lemon cake base and buttercream frosting. Festive and fun decorated treats, perfect for summer gatherings and parties.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 box lemon cake mix
- 1 cup water
- 2 tea bags
- 3 large eggs
- ⅓ cup oil
- 1 cup butter (,room temperature)
- 6 cups powdered sugar
- ½ cup heavy whipping cream or milk
- 1 tea bag
- 1 tsp lemon extract
- yellow food coloring
At a glance
PER SERVING · TIME 33M
CAL 15%·PRO 4%
CARBS 49G65% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER43G TOTAL SUGAR
FAT 12G35% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 139mg
- Total sugar
- 43g
- Added sugar
- ≥29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 32mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.