Girls Can Grill · by Christie Vanover★ 5.0 (1)
Argentina Burger with Chimichurri and Plancha Grilled Cheese
NUTRITION · PER SERVING60M COOK
CAL 47%·PRO 79%
CARBS 44G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC34G OTHER8G TOTAL SUGAR
FAT 67G65% OF CAL
20G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Argentinian-style burger with a grilled cheese component, topped with chimichurri sauce for herbaceous brightness. A global burger combining classic elements with South American flavors.
mainamericansandwichbeef⚙️ food processor🍳 skillet♨️ grill
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- Red onion (thinly sliced)
- 1/4 cup olive oil (divided)
- 1 tbsp sea salt (divided)
- 6 tomato slices
- 2 lbs ground beef (80/20)
- Sea salt
- 6 brioche buns
- 6 1/2-inch thick slices provolone cheese
- Yellow mustard
- 3 cloves garlic
- 2 tbsps shallot (diced)
- 1/2 serrano pepper (seeds removed)
- 1/2 cup fresh cilantro
- 1/2 cup fresh parsley
- 2 tbsps fresh oregano
- 1/4 cup red wine vinegar
- 1/2 cup olive oil
- 1 1/2 tsps sea salt
At a glance
PER SERVING · TIME 60M
CAL 47%·PRO 79%
CARBS 44G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC34G OTHER8G TOTAL SUGAR
FAT 67G65% OF CAL
20G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 1499mg
- Total sugar
- 8g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 638mg
- Calcium
- 235mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1499MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.