
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Arepas Topped with Chicken and Roasted Padron Peppers and Avocado and Padron Salsa
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 35%
CARBS 19G28% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oval-shaped arepas topped with shredded chicken, roasted peppers, avocado, and a fresh salsa. A quick, satisfying meal that works well with leftover poultry.
mainmexicanchicken🍪 sheet pan🥄 saucepan🍳 skillet🔥 oven🌀 blender
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 padron peppers (stemmed)
- 1 garlic clove
- ¼ cup onion (chopped)
- 1 avocado (pitted and peeled)
- ½ teaspoon salt
- ¾ cup milk
- ¼ cup softened cream cheese
- 1 teaspoon sugar
- 1 cup masa harina (corn flour)
- ¼ cup shredded cheese (recommend Mexican four cheese)
- 1 tablespoon virgin olive oil
- 3 cups rotisserie chicken (shredded)
- ¼ cup white onion (chopped)
- 2 roma tomatoes (chopped)
- 2 roasted pardon peppers (chopped)
- 1 cup Oaxaca cheese (shredded)
- green onions (sliced)
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 35%
CARBS 19G28% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 471mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 297mg
- Calcium
- 164mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 471MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
