Dinners, Dishes and Desserts · by Erin Sellin★ 4.4 (34)
Arby's Beef & Cheddar
NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 85%
CARBS 51G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC36G OTHER13G TOTAL SUGAR
FAT 27G40% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A copycat of Arby's roast beef sandwich featuring tender seasoned beef topped with a warm cheddar sauce on bread. A simple, satisfying sandwich recreation.
mainamericansandwichbeef🥄 saucepan🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 pound deli roast beef
- 1/2 cup water
- 4 onion buns
- 8 oz Cheddar cheese (shredded)
- 1/4 cup whole milk
- 1/4 teaspoon paprika
- 1/2 cup ketchup
- 2 Tablespoons water
- 1 teaspoon apple cider vinegar
- 1 teaspoon sugar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- pinch of salt
At a glance
PER SERVING · TIME 30M
CAL 31%·PRO 85%
CARBS 51G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC36G OTHER13G TOTAL SUGAR
FAT 27G40% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 2106mg
- Total sugar
- 13g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 883mg
- Calcium
- 467mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.