Arabic Meatball Soup
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Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog5.0

Arabic Meatball Soup

NUTRITION · PER SERVING45M COOK
CAL 31%·PRO 74%
CARBS 35G23% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER13G TOTAL SUGAR
FAT 36G53% OF CAL
12G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fragrant Middle Eastern meatball soup with turmeric, spinach, and lime, served in a savory broth. Low-carb and bursting with fresh herbs and warming spices.

mainmiddle easternsoupbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb ground beef, lamb, chicken or a combination ( lamb is traditional)
  • 1 small onion- diced
  • 4 garlic cloves- minced
  • ⅓ cup fresh mint leaves or 2 tsp dried
  • 1 teaspoon ground turmeric
  • ¾ teaspoon kosher salt
  • ¾ teaspoon cracked pepper
  • 1 teaspoon olive oil
  • 10 Cups flavorful Chicken Stock
  • 1 onion- finely diced
  • 1-2 tablespoons olive oil
  • 4 Garlic cloves, minced
  • 1 tsp ground turmeric
  • 1 lime
  • 2-3 Cups finely shredded spinach ( or arugula )
  • ½ Cups chopped fresh cilantro
  • ½ Cups chopped scallions
  • Kosher Salt and Pepper to taste
PREP
30M
SODIUM
1589MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.