Real Housemoms · by Aubrey★ 5.0 (1)
Apricot, Goat Cheese & Caramelized Onion Crostini
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 11%
CARBS 35G64% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER16G TOTAL SUGAR
FAT 7G30% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with creamy goat cheese, sweet caramelized onions, and apricot jam finished with fresh thyme. Sweet, savory, and elegant.
starteramerican🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 loaf baguette
- 2 tablespoons vegetable oil
- 1 large sweet onion (peeled and thinly sliced)
- 1/2 teaspoon salt
- 1/2 teaspoon granulated sugar
- 2/3 cup apricot preserves
- 4 ounces goat cheese (crumbled)
- Fresh thyme (for garnish (optional))
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 11%
CARBS 35G64% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER16G TOTAL SUGAR
FAT 7G30% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 5m
- Sodium
- 350mg
- Total sugar
- 16g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.