Applesauce Spice Cake with Brown Butter Cream Cheese Frosting
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Mel's Kitchen Cafe · by Mel Gunnell5.0 (82)

Applesauce Spice Cake with Brown Butter Cream Cheese Frosting

NUTRITION · PER SERVING80M COOK
CAL 21%·PRO 8%
CARBS 60G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER44G TOTAL SUGAR
FAT 19G41% OF CAL
5G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced applesauce cake with brown butter cream cheese frosting and toasted pecans. Warm fall spices and creamy frosting make this an elegant dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 15
  • 2 1/2 cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 2 cups unsweetened applesauce
  • 2 large eggs
  • 3/4 cup neutral-flavored oil
  • 2/3 cup granulated sugar
  • 2/3 cup packed light brown sugar
  • 1 tablespoon vanilla extract
  • 6 tablespoons salted butter
  • 3 ounces cream cheese, softened to room temperature
  • 3 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 2 to 3 tablespoons milk or cream
  • 1 cup toasted pecans, optional
PREP
45M
SODIUM
308MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.