Applesauce Cake
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Cooking Classy · by Jaclyn5.0 (50)

Applesauce Cake

NUTRITION · PER SERVING150M COOK
CAL 22%·PRO 9%
CARBS 60G54% OF CAL
3G FIBER44G SUGAR14G OTHER
FAT 22G44% OF CAL
7G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A soft, moist spiced cake flavored with applesauce and frosted with cream cheese icing. Old-fashioned and comforting, similar to carrot cake.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 15
  • 2 1/4 cups (318 g) all-purpose flour ((scoop and level to measure))
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 3/4 tsp salt
  • 2 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground allspice
  • 3/4 cup (150 g) granulated sugar
  • 1/2 cup (100 g) brown sugar ((break up any clumps with fingertips))
  • 2 large eggs
  • 2 cups (490 g) unsweetened applesauce
  • 3/4 cup (175 ml) vegetable oil (or canola oil)
  • 1 tsp vanilla extract
  • 8 oz. cream cheese, (nearly at room temperature)
  • 6 Tbsp (85 g) butter, (soft)
  • 3 cups (360 g) powdered sugar
PREP
30M
SODIUM
297MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.