Applebee's Oriental Chicken Salad Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crispy chicken salad with a honey-Oriental dressing, lettuce, cabbage, carrots, and sliced almonds. It's sweet, tangy, and crunchy—a restaurant-style favorite for a light main course.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons honey
- 1 ½ tablespoons rice wine vinegar
- ¼ cup mayonnaise
- 1 teaspoon dijon mustard
- ⅛ teaspoon sesame oil
- 2 chicken breast
- 1 egg
- 1 cup milk
- 1 cup all-purpose flour
- 1 cup panko
- 1 teaspoon salt
- ¼ teaspoon pepper
- 3 cups vegetable oil (for frying)
- 4 cups romaine lettuce, (chopped)
- ½ cup red cabbage, (chopped)
- ½ cup napa cabbage, (chopped)
- 1 carrot, (shredded)
- 3 tablespoons sliced almonds
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 923mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 846mg
- Calcium
- 185mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 923MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.