
The Girl Who Ate Everything · by Christy Denney★ 4.8 (15)
Applebee's Blondie
NUTRITION · PER SERVING45M COOK
CAL 32%·PRO 16%
CARBS 67G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER50G TOTAL SUGAR
FAT 39G55% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, chewy blondie brownie studded with walnuts and white chocolate, drizzled with a sweet maple cream sauce. Decadent and reminiscent of the Applebee's original.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 3/4 cup unsalted butter, melted
- 1 ½ cups brown sugar
- 1 large egg plus 1 egg yolk
- 2 teaspoons vanilla extract
- 1½ cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chopped pecans or walnuts
- 1/2 cup white chocolate chips
- 1/4 cup butter, softened
- 1/4 cup powdered sugar
- 2 tablespoons cream cheese, softened
- 1 tablespoon maple syrup
- vanilla ice cream for serving
At a glance
PER SERVING · TIME 45M
CAL 32%·PRO 16%
CARBS 67G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER50G TOTAL SUGAR
FAT 39G55% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 330mg
- Total sugar
- 50g
- Added sugar
- ≥28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 323mg
- Calcium
- 161mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 330MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
