
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Apple Turnover Recipe
NUTRITION · PER SERVING55M COOK
CAL 29%·PRO 12%
CARBS 75G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER42G TOTAL SUGAR
FAT 30G47% OF CAL
9G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky apple turnovers made with store-bought puff pastry filled with sugared apples and topped with a sweet glaze. An easy, fancy dessert that impresses without requiring advanced baking skills.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (17.3-ounce) package puff pastry sheets (I like Pepperidge Farm best)
- 4 to 5 large Granny Smith apples (1-3/4 pounds, 4 cups chopped)
- 1 tablespoon lemon juice
- 3 tablespoons unsalted butter (melted)
- 2 tablespoons flour
- 1/3 cup granulated sugar
- 1/3 cup dark brown sugar (or light brown sugar)
- 1/2 teaspoon cinnamon
- 1/8 teaspoon salt
- 2 tablespoons heavy cream
- 1/2 teaspoon vanilla extract
- 1 large egg
- 1 tablespoon water
- 1 teaspoon White sparkling sugar (or cinnamon sugar, for topping, optional)
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 to 3 tablespoons milk (1%, 2%, or whole recommended)
At a glance
PER SERVING · TIME 55M
CAL 29%·PRO 12%
CARBS 75G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER42G TOTAL SUGAR
FAT 30G47% OF CAL
9G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 201mg
- Total sugar
- 42g
- Added sugar
- ≥30g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 38mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
