Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (360)
Apple Turnover Recipe
NUTRITION · PER SERVING60M COOK
CAL 22%·PRO 11%
CARBS 48G45% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER20G TOTAL SUGAR
FAT 25G52% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky puff pastry turnovers filled with spiced apple and brown sugar, like apple pie in hand-held form. Baked until golden and dusted with powdered sugar.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 lb puff pastry ((2 sheets) thawed according to package instructions)
- 1 Tbsp all-purpose flour (for dusting)
- 1 1/4 lb Granny Smith apples
- 1 Tbsp unsalted butter
- 1/4 cup brown sugar (lightly packed)
- 1/2 tsp ground cinnamon
- 1/8 tsp salt
- 1 egg+ 1 Tbsp water for egg wash
- 1/2 cup powdered sugar
- 1-2 Tbsp heavy whipping cream
At a glance
PER SERVING · TIME 60M
CAL 22%·PRO 11%
CARBS 48G45% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER20G TOTAL SUGAR
FAT 25G52% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 38m
- Cook
- 22m
- Sodium
- 189mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 38M
- SODIUM
- 189MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.