Simply Delicious · by Alida Ryder★ 4.7 (9)
Apple Tarte Tatin
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 9%
CARBS 62G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC23G OTHER36G TOTAL SUGAR
FAT 21G43% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Caramelized apples under crispy puff pastry, inverted to show golden apples on top. It's rich and buttery with sweet, soft apples. Serve warm with vanilla ice cream.
dessertfrenchbaked good🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup sugar
- 2 tbsp butter
- 6 apples (peeled, halved and cored )
- 400 g (14oz) puff pastry (thawed (rolled out if necessary) and trimmed to fit the pan)
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 9%
CARBS 62G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC23G OTHER36G TOTAL SUGAR
FAT 21G43% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 133mg
- Total sugar
- 36g
- Added sugar
- ≥24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 133MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.