Food Faith Fitness · by Amelia Mapstone★ 4.0 (1)
Apple Syrup Recipe
NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 0%
CARBS 30G100% OF CAL
1G FIBER24G ADDED5G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, lightly spiced apple syrup made by simmering apples with cinnamon and brown sugar. Perfect poured over pancakes, waffles, or enjoyed as a cozy fall treat.
condiment🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 medium apples (cored and chopped)
- 1/2 cup water
- 1/2 teaspoon ground cinnamon
- 1 cup packed light brown sugar
- 1/2 teaspoon vanilla extract (optional)
At a glance
PER SERVING · TIME 40M
CAL 6%·PRO 0%
CARBS 30G100% OF CAL
1G FIBER24G ADDED5G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1mg
- Total sugar
- 29g
- Added sugar
- 24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 11mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.