Minimalist Baker · by Minimalist Baker★ 4.4 (7)
Apple Streusel Breakfast Pizzas (Dairy-Free)
NUTRITION · PER SERVING40M COOK
CAL 47%·PRO 48%
CARBS 210G90% OF CAL
5G FIBER0G ADDED0G INTRINSIC129G OTHER76G TOTAL SUGAR
FAT 18G18% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan breakfast pizza with roasted cinnamon apples, streusel topping, and dairy-free glaze on pizza dough. Sweet and satisfying. A creative plant-based breakfast.
mainamericanpizza🍪 sheet pan⚡ microwave🔥 ovendairy freeveganvegetarian
View the full recipe on Minimalist Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 12-inch pizza worth of pizza dough
- 2 whole apples ((half tart, half sweet // peeled, cored, chopped))
- 1 Tbsp lemon juice
- 1/2 tsp cinnamon
- 2 Tbsp brown sugar
- 1/2 tsp cornstarch
- 1 Tbsp Earth Balance ((or other non-dairy butter // divided))
- 3 Tbsp raw sugar
- 1/4 cup unbleached all-purpose flour
- 3 Tbsp Earth Balance
- 1 cup powdered sugar
- 1/2 tsp vanilla extract
- 1/2 Tbsp Earth Balance ((melted))
- 1 splash almond or soy milk
At a glance
PER SERVING · TIME 40M
CAL 47%·PRO 48%
CARBS 210G90% OF CAL
5G FIBER0G ADDED0G INTRINSIC129G OTHER76G TOTAL SUGAR
FAT 18G18% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1515mg
- Total sugar
- 76g
- Added sugar
- ≥58g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 26mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1515MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.