Apple Spice Muffins with Caramel Glaze
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Shugary Sweets · by Aimee Shugarman

Apple Spice Muffins with Caramel Glaze

NUTRITION · PER SERVING33M COOK
CAL 12%·PRO 5%
CARBS 42G69% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER32G TOTAL SUGAR
FAT 8G28% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spiced muffins loaded with fresh apples and warm cinnamon, topped with a silky caramel glaze. Moist, aromatic, and perfect with morning coffee.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 1 1/3 cup granulated sugar
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1/2 cup fresh orange juice (I used 4 oranges)
  • 1 teaspoon almond extract
  • 2 1/2 cups all purpose flour
  • 2 teaspoons cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon ground cloves
  • 1 1/2 cups peeled diced apples
  • 1 cup brown sugar
  • 1/4 cup unsalted butter
  • 6 Tablespoons milk (divided)
  • 1/2 teaspoon vanilla extract
  • 3 cups powdered sugar
PREP
15M
SODIUM
120MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.