Apple Spice Cake
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Oh My Veggies · by Nicole5.0 (1)

Apple Spice Cake

NUTRITION · PER SERVING120M COOK
CAL 27%·PRO 14%
CARBS 76G55% OF CAL
6G FIBER0G ADDED0G INTRINSIC28G OTHER42G TOTAL SUGAR
FAT 25G41% OF CAL
15G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced cake with fresh apples, butter, and warm spices like cinnamon and ginger. Moist and fragrant. A comforting dessert with apple-cinnamon flavor.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 600 g pink lady apples (peeled, 1 1/3 pounds, cripps pink)
  • 225 g butter (at room temperature, 2 sticks/ 8 0z)
  • 250 g plus 1 tbs raw caster sugar (9 oz, golden caster sugar)
  • 1 tsp vanilla extract
  • 4 eggs
  • 130 g plain flour (1 cup)
  • 200 g rye flour (2 cups)
  • 3 tsp baking powder
  • a couple of pinches of salt
  • 2 tsp heaped ground cinnamon
  • 1 tsp gound ginger
  • 1/2 tsp grated nutmeg
  • 1 tbs raw sugar to sprinkle on top (optional)
PREP
30M
SODIUM
256MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.