Little Sunny Kitchen · by Diana★ 5.0 (5)
Apple Sharlotka
NUTRITION · PER SERVING65M COOK
CAL 22%·PRO 12%
CARBS 56G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER41G TOTAL SUGAR
FAT 22G45% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Russian apple cake with a tender crumb studded with apples and walnuts. Simple, homey, and lightly spiced with cinnamon—easy to make from basic ingredients.
dessertbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1½ cups all purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda (add a splash of vinegar)
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- ¾ cup melted butter
- 1 cup granulated sugar
- 2 large eggs (at room temperature)
- 1 cup plain yogurt
- 2 cups chopped and peeled apples
- ¾ cups granulated sugar
- ½ cup walnuts (chopped)
At a glance
PER SERVING · TIME 65M
CAL 22%·PRO 12%
CARBS 56G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER41G TOTAL SUGAR
FAT 22G45% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 416mg
- Total sugar
- 41g
- Added sugar
- ≥36g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 53mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 416MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.