RecipeTin Eats · by Nagi★ 4.8 (26)
Apple Sauce
NUTRITION · PER SERVING25M COOK
CAL 5%·PRO 0%
CARBS 15G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER13G TOTAL SUGAR
FAT 5G46% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, caramelized applesauce made with apples, sugar, sherry vinegar, and butter. It's a deeper, more complex version of basic applesauce designed to accompany roasted meats.
condiment🥄 saucepan🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 3 gala apples (, peeled, quartered, cored, and sliced thinly (Note 1))
- 1/4 cup caster sugar / superfine sugar
- 2 tbsp sherry vinegar
- 50g / 3 ½ tbsp unsalted butter
- 1 pinch of salt
At a glance
PER SERVING · TIME 25M
CAL 5%·PRO 0%
CARBS 15G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER13G TOTAL SUGAR
FAT 5G46% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 20mg
- Total sugar
- 13g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 6mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.