Shugary Sweets · by Aimee Shugarman

Apple Pound Cake with Cinnamon Glaze

Name: Apple Pound Cake with Cinnamon Glaze
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 2, 2 loaves
Cuisine: american
Ingredients: 1 1/2 cup unsalted butter (softened); 8 ounce cream cheese (softened); 3 cups granulated sugar; 6 large eggs; 1 teaspoon vanilla extract; 3 1/2 cups all-purpose flour; 1 cup apples (diced and peeled); 2 teaspoon kosher salt; 2 cups powdered sugar; 1 teaspoon ground cinnamon; 4 Tablespoons heavy whipping cream

NUTRITION · PER SERVING90M COOK

CAL 22%·PRO 10%

CARBS 59G54% OF CAL

1G FIBER0G ADDED0G INTRINSIC16G OTHER42G TOTAL SUGAR

FAT 20G41% OF CAL

12G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich, buttery pound cake made with cream cheese and dotted with apple pieces, finished with a cinnamon glaze. Dense and moist with subtle fruit flavor. A homey dessert.

dessertamericanbaked goodvegetarian

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Ingredients

serves 2

1 1/2 cup unsalted butter (softened)
8 ounce cream cheese (softened)
3 cups granulated sugar
6 large eggs
1 teaspoon vanilla extract
3 1/2 cups all-purpose flour
1 cup apples (diced and peeled)
2 teaspoon kosher salt
2 cups powdered sugar
1 teaspoon ground cinnamon
4 Tablespoons heavy whipping cream

At a glance

PER SERVING · TIME 90M