Jo Cooks · by Joanna Cismaru★ 5.0 (5)
Apple Pie Spice
NUTRITION · PER SERVING5M COOK
CAL 0%·PRO 0%
CARBS 2G100% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G18% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm spice blend combining cinnamon, nutmeg, allspice, ginger, and cardamom. Use this homemade spice mix in desserts and sweet dishes as a substitute for plain cinnamon.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ¼ cup cinnamon (ground)
- 2 teaspoon nutmeg (ground)
- ½ teaspoon allspice (ground)
- 1 teaspoon ginger (ground)
- 1 teaspoon cardamom (ground)
At a glance
PER SERVING · TIME 5M
CAL 0%·PRO 0%
CARBS 2G100% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G18% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 0mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 21mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 0.3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.