I Heart Naptime · by Jamielyn Nye★ 5.0 (2)
Apple Pie Recipe
NUTRITION · PER SERVING200M COOK
CAL 8%·PRO 3%
CARBS 35G85% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER27G TOTAL SUGAR
FAT 3G18% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic apple pie with flaky crust and tender, sweet-tart apples spiced with cinnamon and nutmeg. It's a traditional dessert perfect for holidays or any time you want homemade comfort.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 2 (9-inch) pie crust
- 3/4 cup granulated sugar (, reserve 1 Tablespoon for top )
- 1/4 cup all-purpose flour
- 1 1/4 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 2 Tablespoons butter (, cold)
- 6 Granny Smith apples (, peeled and sliced 1/4-inch thick)
- 1 egg
- 1 Tablespoon water
At a glance
PER SERVING · TIME 200M
CAL 8%·PRO 3%
CARBS 35G85% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER27G TOTAL SUGAR
FAT 3G18% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 50m
- Sodium
- 40mg
- Total sugar
- 27g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 23mg
- Calcium
- 8mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.