Shugary Sweets · by Aimee Shugarman
Apple Pie Poke Cake
NUTRITION · PER SERVING235M COOK
CAL 10%·PRO 6%
CARBS 34G65% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 7G32% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
White cake soaked with apple pie filling and topped with vanilla pudding and whipped cream. A moist dessert combining cake and pie flavors.
dessertamericanbaked good🌡️ thermometer🍳 skilletgluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 white cake (prepared in a 13×9 baking dish)
- 1 cup light brown sugar (packed)
- 2 cups peeled & diced apples
- ¼ cup water
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon kosher salt
- 14 ounce can sweetened condensed milk
- 1 box Instant vanilla pudding mix (3.4 ounce )
- 2 cups milk
- 12 ounce whipped topping (thawed)
At a glance
PER SERVING · TIME 235M
CAL 10%·PRO 6%
CARBS 34G65% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 7G32% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 143mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 98mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 143MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.