Belly Full · by Amy Flanigan
Apple Pie Milkshake
NUTRITION · PER SERVING15M COOK
CAL 39%·PRO 18%
CARBS 62G32% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER49G TOTAL SUGAR
FAT 55G64% OF CAL
32G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich milkshake made from apple pie, vanilla ice cream, milk, and homemade whipped cream. A decadent dessert drink that captures pie flavor.
dessertamerican🥣 mixer🌀 blendergluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 & 1/2 cups heavy whipping cream
- 3 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 4 cups vanilla ice cream ((10 scoops))
- 1/3 cup whole milk
- 8 ounces apple pie
- 1 teaspoon apple pie spice
At a glance
PER SERVING · TIME 15M
CAL 39%·PRO 18%
CARBS 62G32% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER49G TOTAL SUGAR
FAT 55G64% OF CAL
32G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 259mg
- Total sugar
- 49g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 412mg
- Calcium
- 249mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 259MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.