Apple Pie Ice Cream
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Brown Eyed Baker · by Michelle Lettrich4.5 (4)

Apple Pie Ice Cream

NUTRITION · PER SERVING770M COOK
CAL 100%·PRO 62%
CARBS 204G30% OF CAL
7G FIBER0G ADDED0G INTRINSIC26G OTHER171G TOTAL SUGAR
FAT 201G67% OF CAL
109G SAT92G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade ice cream with the flavors of apple pie: spiced apples, cinnamon, and vanilla in a creamy base. A luscious frozen dessert perfect for summer.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Brown Eyed Baker

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Nutrition & ingredients

Ingredients

serves 1
  • ¼ cup light brown sugar
  • 1 tablespoon unsalted butter
  • 2 medium Granny Smith apples (peeled, cored and cut into 1-inch chunks)
  • 1 teaspoon ground cinnamon
  • 5 egg yolks
  • 1/3 cup granulated sugar
  • 1¾ cups heavy cream
  • ¾ cup whole milk
  • ¼ teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • ½ cup chopped snickerdoodles
PREP
30M
SODIUM
871MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.