Apple Pie French Toast Casserole
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Spicy Southern Kitchen · by Christin Mahrlig4.9 (16)

Apple Pie French Toast Casserole

NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 19%
CARBS 50G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC27G OTHER20G TOTAL SUGAR
FAT 10G27% OF CAL
5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A breakfast casserole of bread soaked in cinnamon-egg custard and topped with a buttery oat crumble and apples. Baked until golden and served warm with caramel sauce, it's ideal for holiday brunches.

mainamericanbaked goodeggsvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 (16-ounce) loaf French bread, (cut into cubes)
  • 1 1/4 teaspoons cinnamon
  • 6 large eggs
  • 1/4 cup brown sugar
  • 2 cups whole milk
  • 2 teaspoons vanilla extract
  • 1 (21-ounce) can apple pie filling
  • 3 tablespoons melted butter
  • 1/3 cup light brown sugar
  • 1/3 cup all-purpose flour
  • 1/2 cup quick-cooking oats ((or old-fashioned oats))
  • 1/3 cup caramel sauce
PREP
15M
SODIUM
330MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.