Spend with Pennies · by Holly Nilsson★ 4.9 (62)
Apple Pie Egg Rolls
NUTRITION · PER SERVING35M COOK
CAL 10%·PRO 6%
CARBS 22G45% OF CAL
1G FIBER4G ADDED3G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 11G50% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried egg rolls filled with sweet cinnamon-spiced apples. A warm, indulgent treat that captures apple pie flavor in portable, golden bundles.
dessertamericanbaked good🔥 ovendairy freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups diced apples (approx. 3 apples, peeled)
- 4 tablespoons granulated sugar
- 4 teaspoons all-purpose flour
- ¾ teaspoon cinnamon
- 1 teaspoon fresh lemon juice
- 12 egg roll wrappers
- oil (for frying )
At a glance
PER SERVING · TIME 35M
CAL 10%·PRO 6%
CARBS 22G45% OF CAL
1G FIBER4G ADDED3G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 11G50% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 5m
- Sodium
- 98mg
- Total sugar
- 7g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 8mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 98MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.