Apple Pie Cupcakes
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I Heart Naptime · by Jamielyn Nye5.0 (27)

Apple Pie Cupcakes

NUTRITION · PER SERVING32M COOK
CAL 8%·PRO 1%
CARBS 32G77% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER21G TOTAL SUGAR
FAT 4G24% OF CAL
3G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, spiced cupcakes stuffed with apple pie filling and topped with cinnamon buttercream. These taste like apple pie in cupcake form with tender crumb and seasonal spices.

dessertamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 15.25 ounce box yellow cake mix (, plus ingredients on box)
  • 1 teaspoon ground cinnamon
  • 1- 1/2 cups apple pie filling (, can use a can)
  • 1/2 cup salted butter
  • 2 1/2 cups powdered sugar (, measured then sifted)
  • 1 teaspoon vanilla extract
  • 1-2 Tablespoons heavy cream (, more or less as needed)
  • 1/2 to 1 teaspoon ground cinnamon
PREP
15M
SODIUM
131MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.