Creme de la Crumb · by Tiffany★ 5.0 (5)
Apple Pie Cinnamon Rolls
NUTRITION · PER SERVING60M COOK
CAL 29%·PRO 21%
CARBS 96G65% OF CAL
8G FIBER0G ADDED0G INTRINSIC31G OTHER58G TOTAL SUGAR
FAT 20G30% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy cinnamon rolls filled with spiced apples and topped with a caramel brown sugar frosting. A fall-inspired sweet treat for breakfast or dessert.
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View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 ½-5 cups all purpose flour
- ⅓ cup sugar
- 2 packets Fleischmann's® RapidRise Yeast
- 1 teaspoon salt
- 1 ½ cups water
- 6 tablespoons butter
- 1 large egg
- 3 fuji apples (peeled and diced very small)
- 5 tablespoons butter (softened, divided)
- ¼ cup sugar
- ½ cup + 2 tablespoons brown sugar (divided)
- 2 teaspoons cinnamon (divided)
- 1 teaspoon apple pie spice
- ½ cup butter
- 1 cup packed light brown sugar
- ½ cup heavy cream
- ½ teaspoon vanilla
- 2 cups powdered sugar
At a glance
PER SERVING · TIME 60M
CAL 29%·PRO 21%
CARBS 96G65% OF CAL
8G FIBER0G ADDED0G INTRINSIC31G OTHER58G TOTAL SUGAR
FAT 20G30% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 274mg
- Total sugar
- 58g
- Added sugar
- ≥53g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 285mg
- Calcium
- 78mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 274MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.