Two Peas & Their Pod · by Maria Lichty★ 5.0 (2)
Apple Pie
NUTRITION · PER SERVING230M COOK
CAL 30%·PRO 10%
CARBS 86G58% OF CAL
8G FIBER0G ADDED0G INTRINSIC28G OTHER51G TOTAL SUGAR
FAT 27G41% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic apple pie with flaky, buttery pastry and filling of tart and sweet apples with warm spices. Traditional and comforting, best served warm with vanilla ice cream.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon kosher salt
- 1 cup unsalted butter, (cold)
- 1/3 cup ice water, (plus more as needed)
- 1 1/2 tablespoons apple cider vinegar
- 3 1/2 pounds mixed apples*
- 1 cup 100% apple juice
- 1 cup granulated sugar
- 1/2 cup cornstarch
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1 tablespoon lemon juice
- 2 tablespoons unsalted butter
- 1 large egg
- 1 tablespoon water
- Turbinado sugar, (for sprinkling)
At a glance
PER SERVING · TIME 230M
CAL 30%·PRO 10%
CARBS 86G58% OF CAL
8G FIBER0G ADDED0G INTRINSIC28G OTHER51G TOTAL SUGAR
FAT 27G41% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 1h 20m
- Sodium
- 235mg
- Total sugar
- 51g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 379mg
- Calcium
- 115mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 235MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.