Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (4)
Apple Pie Bars
NUTRITION · PER SERVING77M COOK
CAL 20%·PRO 9%
CARBS 54G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER33G TOTAL SUGAR
FAT 20G44% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Apple pie bars are a gooey, buttery dessert loaded with soft apples and oat crumble. They have warm spices like cinnamon and nutmeg with a caramel drizzle. Serve as a fall treat or everyday snack.
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View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 tablespoons unsalted butter (at room temperature)
- 3/4 cup light brown sugar (packed)
- 1-1/4 cups flour
- 1 cup old-fashioned oats
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 4 cups diced Granny Smith apples (5 apples)
- 1/4 cup flour
- 1/4 cup light brown sugar (packed)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Vanilla ice cream
- Caramel sauce
At a glance
PER SERVING · TIME 77M
CAL 20%·PRO 9%
CARBS 54G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER33G TOTAL SUGAR
FAT 20G44% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 37m
- Sodium
- 249mg
- Total sugar
- 33g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 70mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.