Creme de la Crumb · by Tiffany★ 5.0 (22)
Apple Pie
NUTRITION · PER SERVING75M COOK
CAL 15%·PRO 5%
CARBS 57G78% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER47G TOTAL SUGAR
FAT 8G23% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic apple pie with a flaky crust filled with cinnamon-spiced apples and brown sugar. Sweet and warming, it's a traditional holiday dessert.
dessertamericanbaked good🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pie crusts
- 4 tablespoons butter
- ¼ cup flour
- ½ cup sugar
- 1 cup brown sugar
- ½ teaspoon cinnamon
- ½ teaspoon apple pie spice
- 7 medium-large green apples (about 7 cups peeled and thinly sliced)
- 2 tablespoons heavy cream
- coarse sugar
At a glance
PER SERVING · TIME 75M
CAL 15%·PRO 5%
CARBS 57G78% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER47G TOTAL SUGAR
FAT 8G23% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 51mg
- Total sugar
- 47g
- Added sugar
- ≥32g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 43mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.