
The Recipe Critic · by Alyssa Rivers★ 5.0 (6)
Apple Pecan Spice Cake with Brown Sugar Cream Cheese Frosting
NUTRITION · PER SERVING65M COOK
CAL 17%·PRO 13%
CARBS 46G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER34G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist spice cake studded with apples and pecans, finished with brown sugar cream cheese frosting. Rich and tender, this dessert is perfect for fall gatherings.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 4 cups chopped Granny Smith apples
- 2 cups granulated sugar
- ½ cup vegetable oil
- 2 lightly beaten eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 2 teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- 1 teaspoon salt
- ½ cup milk
- 1 cup roughly chopped pecans
- 8 ounces room temperature cream cheese
- ¼ cup softened salted butter
- 2 teaspoon vanilla extract
- 1 cup light brown sugar
At a glance
PER SERVING · TIME 65M
CAL 17%·PRO 13%
CARBS 46G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER34G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 40m
- Sodium
- 223mg
- Total sugar
- 34g
- Added sugar
- ≥29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 41mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
