Iowa Girl Eats · by Kristin Porter★ 5.0 (2)
Apple Orchard Panini
NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 43%
CARBS 50G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC30G OTHER16G TOTAL SUGAR
FAT 16G35% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm grilled cheese panini with deli turkey, crisp apple slices, melted cheese, and apple butter on toasted bread. Sweet, savory, and perfect for fall.
mainamericansandwich🍳 skillet🔥 ovengluten free
View the full recipe on Iowa Girl Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 slices gluten free bread
- 1/4 teaspoon extra virgin olive oil
- 1 Tablespoon Apple butter
- 2-3 slices roasted deli turkey
- 1/4 Granny Smith apple (thinly sliced)
- 1 oz Brie cheese (sliced)
At a glance
PER SERVING · TIME 15M
CAL 21%·PRO 43%
CARBS 50G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC30G OTHER16G TOTAL SUGAR
FAT 16G35% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 1119mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 153mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.