Apple Oatmeal Cookies
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Love and Lemons · by Jeanine Donofrio, Phoebe Moore5.0 (16)

Apple Oatmeal Cookies

NUTRITION · PER SERVING27M COOK
CAL 7%·PRO 6%
CARBS 16G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER4G TOTAL SUGAR
FAT 7G50% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft apple oatmeal cookies with walnuts and raisins, more cake-like than crispy. A wholesome treat for lunchboxes or afternoon snacks.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 2 tablespoons ground flaxseed + 4 tablespoons warm water
  • 1½ cups oat flour (blended from 2 cups whole rolled oats)
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • ½ teaspoon sea salt
  • ½ cup very creamy almond butter
  • ¼ cup melted coconut oil
  • ¼ cup applesauce
  • 1 teaspoon vanilla extract
  • ½ cup Truvia Brown Sugar Blend or regular brown sugar
  • 1 cup whole rolled oats
  • ¾ cup finely chopped apple
  • ½ cup chopped walnuts
  • ¼ cup raisins
PREP
15M
SODIUM
54MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.