
Two Peas & Their Pod · by Maria Lichty★ 4.7 (11)
Apple Hand Pies
NUTRITION · PER SERVING—
CAL 26%·PRO 16%
CARBS 54G42% OF CAL
6G FIBER14G ADDED4G INTRINSIC31G OTHER18G TOTAL SUGAR
FAT 32G55% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini hand pies filled with spiced apples wrapped in buttery pastry are fun to make and portable to eat. They're an individual-sized twist on classic apple pie, perfect for parties or casual dessert.
dessertamericanbaked good⚙️ food processor🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 1/2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 1 cup unsalted butter (cold and cut into cubes)
- 1/2 cup + 2 tablespoons cold water
- 2 cups peeled (cored and diced apples)
- 2 teaspoons fresh lemon juice
- 3/4 teaspoon ground cinnamon
- 1/4 cup granulated sugar
- 1 egg + 1 tablespoon water for egg wash
- Turbniando sugar (for sprinkling on pies)
At a glance
PER SERVING
CAL 26%·PRO 16%
CARBS 54G42% OF CAL
6G FIBER14G ADDED4G INTRINSIC31G OTHER18G TOTAL SUGAR
FAT 32G55% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 404mg
- Total sugar
- 18g
- Added sugar
- 14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 404MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
