Apple Hand Pies
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My Baking Addiction · by Jamie4.5 (17)

Apple Hand Pies

NUTRITION · PER SERVING42M COOK
CAL 10%·PRO 10%
CARBS 38G72% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER14G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual hand-held pies with flaky pastry and spiced apple filling. A portable, autumn-flavored dessert perfect for fall occasions.

dessertamericanbaked gooddairy freevegetarian
View the full recipe on My Baking Addiction

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Nutrition & ingredients

Ingredients

serves 8
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 3/4 cup vegetable shortening ((Crisco is preferred))
  • 4 to 8 tablespoons ice cold water
  • 2 large baking apples (peeled, cored, and diced)
  • 3 tablespoons granulated sugar
  • 3 tablespoons light brown sugar
  • 1 1/2 teaspoons apple pie spice
  • 1 teaspoon all-purpose flour
  • 1 large egg
  • 1 teaspoon water
  • sparkling sugar (optional)
PREP
20M
SODIUM
301MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.