Dassana's Veg Recipes · by Dassana Amit★ 4.9 (18)
Apple Halwa
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 3%
CARBS 25G56% OF CAL
5G FIBER0G ADDED18G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 9G47% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm spiced apple dessert cooked down with ghee, sugar, cinnamon, and nuts. Dense and sweet, like a thick fruit jam you eat with a spoon.
dessertindiangluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 kilogram apple (or 7 to 8 medium sized apples or 7 cups chopped apples)
- 5 tablespoons sugar (or add as required - optional)
- 3 tablespoons ghee
- 2 tablespoons water
- 1 teaspoon cinnamon powder ((ground cinnamon))
- 1 teaspoon vanilla extract (or ½ teaspoon vanilla essence)
- 10 almonds (- chopped)
- 10 cashews (- chopped)
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 3%
CARBS 25G56% OF CAL
5G FIBER0G ADDED18G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 9G47% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 2mg
- Total sugar
- 18g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 213mg
- Calcium
- 21mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.