The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Apple Fries
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 1%
CARBS 71G98% OF CAL
3G FIBER47G ADDED12G INTRINSIC9G OTHER59G TOTAL SUGAR
FAT 2G6% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lightly battered and fried apple slices coated generously with cinnamon sugar and served with caramel dip. A warm, sweet treat with crispy edges.
dessertamerican🍳 skilletdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- oil for frying
- 3 Granny Smith Apples (peeled)
- 1/4 cup cornstarch
- 1 cup sugar
- 1 Tablespoon Cinnamon
- caramel sauce for dipping (optional)
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 1%
CARBS 71G98% OF CAL
3G FIBER47G ADDED12G INTRINSIC9G OTHER59G TOTAL SUGAR
FAT 2G6% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 7mg
- Total sugar
- 59g
- Added sugar
- 47g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 26mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.