Real Housemoms · by Aubrey★ 4.7 (7)
Apple Dumplings
NUTRITION · PER SERVING61M COOK
CAL 14%·PRO 4%
CARBS 36G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER26G TOTAL SUGAR
FAT 16G50% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm, crispy apple dumplings with cinnamon filling, baked with a buttery sauce. Comforting and sweet with intense cinnamon flavor. A quick weeknight dessert that feels indulgent.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 Granny Smith apples (peeled and cored)
- 2 cans refrigerated crescent roll dough
- 1 1/2 cups granulated sugar
- 2 teaspoons cinnamon
- 1 cup unsalted butter
- 12 ounces Mountain Dew
At a glance
PER SERVING · TIME 61M
CAL 14%·PRO 4%
CARBS 36G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER26G TOTAL SUGAR
FAT 16G50% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 11m
- Cook
- 50m
- Sodium
- 226mg
- Total sugar
- 26g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 11M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.